Nutritious meals where kids already learn and play.
Through the USDA Child and Adult Care Food Program, administered in California by the Department of Social Services, we bring federally funded meals to community programs.
At-Risk Afterschool Meals
Kids leave school hungry, and many don't have a reliable meal waiting at home. Our afterschool sites serve a free snack and supper at parks, recreation centers, Boys & Girls Clubs, YMCAs and schools, so every child in the program ends the day fed.
- Free for every child 18 and under at eligible sites
- Snack and supper served alongside enrichment activities
- Weekend and school-break meals during the school year
Child Care Centers
We support licensed child care centers in serving CACFP meals that meet federal nutrition standards for infants and young children, with training, menu guidance, monitoring and claim support.
Nutrition Education
Healthy habits start early. We equip site staff with practical training on the meal pattern, food safety and serving nutritious meals, and share resources that help kids learn to love healthy food.
What a CACFP meal includes
Meals follow USDA meal patterns built around whole foods kids need to grow.
Fruits & vegetables
Fresh, colorful produce at meals and snacks.
Whole grains
Whole grain-rich breads, cereals and pastas.
Lean proteins
Meat, beans, eggs, yogurt and other protein sources.
Milk
Fluid milk that fits each age group's needs.
Ready to feed more kids?
Tell us about your program. We'll reach out within two business days.